Lebanon offers Muslim travelers world-renowned cuisine and diverse heritage. Ancient ruins, cedar mountains, and vibrant Beirut in a country with exceptional halal food. See our halal food guides for dining options. Explore halal food in Lebanon for more information. Explore Muslim travelers for more information.
Why Visit Lebanon?
- 60% Muslim population: Strong Islamic presence
- World-famous cuisine: Lebanese food is halal standard
- Ancient history: Phoenician, Roman, Ottoman
- Cedar mountains: Iconic landscapes
- Vibrant Beirut: Resilient city
Must-See Destinations
Beirut
- Hamra: Cosmopolitan area
- Downtown: Rebuilt, modern
- Dahieh: Shia suburb
- Corniche: Seaside promenade
- National Museum: Ancient artifacts
Tripoli
- Sunni Muslim-majority
- Historic souks
- Crusader castle
- All halal restaurants
- Authentic atmosphere
Baalbek
- Roman temple complex
- Stunning ruins
- Bekaa Valley
- UNESCO World Heritage
Cedars of God
- Iconic Lebanese cedars
- Mountain beauty
- Qadisha Valley
- UNESCO landscapes
Sidon & Tyre
- Southern cities
- Phoenician history
- Sea Castle (Sidon)
- Roman ruins (Tyre)
Lebanese Cuisine (Halal)
- Mezze: Famous small dishes
- Shawarma: Lebanese style
- Falafel: Vegetarian staple
- Kibbeh: Various preparations
- Fattoush: Fresh salad
- Knafeh: Sweet cheese pastry
Practical Tips
- Tripoli easiest: All halal
- Beirut verify: Mixed areas
- South Muslim: Halal default
- Arak avoid: Alcoholic drink
- Mezze sharing: Cultural tradition
- Cash useful: Not always cards
Best Time to Visit
- Spring (April-May): Flowers, mild
- Fall (September-November): Pleasant
- Summer: Hot coast, cool mountains
- Winter: Ski in mountains