HalalFreak

Singapore · MUIS halal register

Halal restaurants in Singapore

A MUIS-certified halal restaurant is a full-service eating establishment that holds a valid halal certificate from Majlis Ugama Islam Singapura under its Eating Establishment scheme. The certificate covers one specific premises and its whole operation, from ingredients and preparation to how the food is served, and it carries an expiry date.

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Halal restaurants in Singapore are full-service eating establishments certified by Majlis Ugama Islam Singapura (MUIS) under its Eating Establishment scheme, the sub-scheme that covers restaurants, food court stalls, snack bars and similar retail food outlets. For a restaurant, certification is not a label the business chooses for itself. It is granted only after MUIS assesses the premises against its halal conditions and issues a certificate with a number and an expiry date.

Certified versus Muslim-owned

A certified halal restaurant differs from a Muslim-owned but uncertified eatery in one clear way, which is the MUIS certificate. Certification requires more than the absence of pork. The whole operation is assessed, including approved ingredients and suppliers, a documented halal assurance system, and trained Muslim staff on the premises, with no non-halal food stored, prepared or served in the kitchen. A Muslim-owned eatery without a certificate has simply not been through that assessment, so “Muslim-owned” and “MUIS-certified” are not the same claim.

How chains are certified

MUIS certification is granted per premises, so a restaurant chain does not hold a single certificate for the whole brand. Each outlet is certified at its own address, and a central kitchen supplying several branches is certified separately again. One branch holding a certificate tells you nothing about the branch across town.

HalalFreak is an independent English directory rebuilt from the official MUIS public register. The certified restaurants listed here each carry their registered business name and certificate reference so you can trace them to source. Before relying on any entry, confirm it against the MUIS Halal e-Service using the certificate number, and see our guides on how to check halal certification and the MUIS certification schemes for the full picture.

Frequently asked questions

How many halal restaurants are MUIS-certified in Singapore?

As of 5 July 2026, the MUIS public register lists 1898 certified restaurants ("Restaurant" sub-scheme) in Singapore.

How do I verify one of these restaurants is still certified?

Open its profile on HalalFreak and match the certificate number against the official MUIS Halal e-Service, which reflects live certification status.

What makes a restaurant halal-certified in Singapore?

A restaurant is halal-certified only when Majlis Ugama Islam Singapura grants it a certificate under the Eating Establishment scheme. That covers the entire premises, meaning approved ingredients and suppliers, a documented halal assurance system, trained Muslim staff on site, and no non-halal food stored, prepared or served anywhere in the kitchen.

Is a Muslim-owned restaurant the same as a certified halal one?

No. Muslim ownership, a pork-free menu or a "no pork no lard" sign does not equal MUIS certification. Only a valid MUIS certificate, tied to a named premises and displayed with its certificate number, confirms a restaurant is halal-certified. An uncertified eatery may still be run by Muslims but has not been assessed by MUIS.

Does one certificate cover a whole restaurant chain?

No. MUIS certification is granted per premises, not per brand. A chain certifies each outlet separately, and a central kitchen serving several branches is certified on its own too. One branch being certified says nothing about another, so each outlet address carries its own certificate and expiry.

How do I verify a restaurant's halal certification?

Match the certificate number displayed at the restaurant against the MUIS Halal e-Service, the official register. The lookup shows the registered business, the certified premises address and the expiry date, which is what confirms whether the certification is currently valid.